D(+)-Tryptophan CAS NO.153-94-6

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D(+)-Tryptophan CAS NO.153-94-6
Details
MF:C11H12N2O2
MW:204.23
EINECS:205-819-9
Category
Food Additives
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Description

D(+)-Tryptophan Basic information

Product Name D(+)-Tryptophan
Synonyms D-TRP;D(+)-TRYPTOPHAN;D-TRYPTOPHAN;D-TRYPTOPHANE;D-2-AMINO-3-(3-INDOLYL)PROPIONIC ACID;D-2-AMINO-3-INDOLEPROPIONIC ACID;D-2-AMINO-3-INDOLYLPROPANOIC ACID;D-ALPHA-AMINO-3-INDOLEPROPIONIC ACID
CAS 153-94-6
MF C11H12N2O2
MW 204.23
EINECS 205-819-9

 

D(+)-Tryptophan Chemical Properties

Melting point 282-285 °C (dec.)(lit.)
alpha 31.5 º (c=1, H2O 24 ºC)
Boiling point 342.72°C (rough estimate)
density 1.1754 (rough estimate)
refractive index 31 ° (C=1, H2O)
storage temp. Keep in dark place,Inert atmosphere,Room temperature
solubility Aqueous Base (Slightly), DMSO (Slightly, Heated, Sonicated), Methanol (Slightly)
pka 2.30±0.10(Predicted)
form Powder
color White to slightly yellow
Water Solubility 11 g/L (20 ºC)
BRN 86198
Stability Stable. Incompatible with oxidizing agents.

 

D(+)-Tryptophan Usage And Synthesis

Chemical Properties white powder
Uses An essential amino acid found in naturally produced pedtides. Unlike its stereoisomer, L-tryptophan, it is not used in structural or enzyme proteins.
Definition ChEBI: The D-enantiomer of tryptophan.

 

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