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Name
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Disodium 5'-Inosinate
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|---|---|
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Synonyms
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IMP, NA2;
IMP DI SODIUM SALT; IMP 2NA
Disodium 5'-IMP;
Disodium 9-[(2R,3R,4R,5R)-3,4-dihydroxy-5-(phosphonatooxymethyl)oxolan-2-yl]-3H-purin-6-one;
disodiuminosine 5'-phosphate;
INOSIC ACID DISODIUM SALT; IMP SODIUM SALT;
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CAS
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4691-65-0
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Molecular Formula
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C10H14N4Na2O8P
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Molecular Weight
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372.21
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|
EINECS
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225-146-4
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Melting Point
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175 °C
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FEMA
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3669
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Storage Conditions
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2-8°C
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Form
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Crystalline powder
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Color
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White
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Odor (Odor)
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Odorless
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Stability
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Stable. Incompatible with strong oxidizing agents.
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Usage
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1. Sodium inosinate is also a flavor enhancer permitted for use both domestically and internationally. It is rarely used alone and is often mixed with monosodium glutamate (MSG); when mixed, the umami taste has a multiplicative effect. In China, it is regulated to be applicable to various types of food, and can be used in appropriate amounts according to production needs.
2. It is mainly used for leukopenia caused by various reasons and acute or chronic liver diseases.
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